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煸 to stir-fry before broiling or stewing | CJK Ideograph

CodepointU+7178
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Comments Cantonese: pin1
Mandarin: biān
BlockCJK Unified Ideographs
CategoryLo / Letter, other
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Descriptionto stir-fry before broiling or stewing
to stir-fry before broiling or stewing
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